À LA CARTE & MENUS

À LA CARTE

COLD STARTERS

PRICE / PERSON

Green asparagus, cured ham, and its delicate mayonnaise vinaigrette (from March to June)

21.50

Creamy mozzarella di Buffala with basil oil and a variety of tomatoes

21.50

Beef carpaccio with rocket and balsamic vinegar with parmesan shavings

22.00

Norwegian salmon tartare flavored with oriental spices

22.00

Terrine from Signal de Bougy with seasonal salad

19.00

Mesclun salad with creamy pan-seared cheese

19.00

HOT STARTERS

PRICE / PERSON

Mushroom fricassée casserole with cream and olive oil croutons

19.00

Scallop gratin with saffron cream

21.00

Spicy shrimp skewers on a bed of vegetable ragout

21.00

Seafood puff pastry with asparagus tips and hollandaise sauce (from March to June)

21.00

MEATS

PRICE / PERSON

Tender chicken fillet, mushroom sauce, vegetable medley, roasted baby potatoes

28.00

Cold roast beef, tartar sauce, seasonal salad, country potatoes

36.00

Veal medallion from our meadows with low-temperature cooking and a rich lemon jus, dauphinois gratin, selection of spring vegetables

21.00

Bone-in ham, madeira sauce, dauphinois gratin, sautéed green beans

28.00

Double rib-eye steak cooked at low temperature, rosé, with Signal café butter, William’s potatoes, grilled seasonal vegetables

38.00

Veal slices Zurich-style with fine mushroom cream, rösti, seasonal vegetables

38.00

Braised beef secret, traditional style, potato press with truffle oil, bundle of green beans

35.00

FISH

PRICE / PERSON

Perch fillets meunière, tartar sauce, natural potatoes, selection of our spring vegetables

38.00

Salmon fillet grilled on the plancha with dill sauce, pilaf rice, seasonal vegetables

35.00

Pink trout fillet with white butter sauce and grilled almonds, parsley potatoes, vegetable bouquet

35.00

GAME

PRICE / PERSON

Larded venison tournedos, low-temperature rosé cooking, royal game garnish, spatzli with butter
Royal game garnish: wine pear, chestnuts, Brussels sprouts, red cabbage, squash flan, cranberry jam

45.00

VEGETARIAN & VEGAN

Dish suggestions on request

DESSERTS

PRIX / PERS.

Pear mousse with tender almond center

12.00

Truffles with intense chocolate ganache and crunchy meringue heart

12.00

Bourbon vanilla crème brûlée in the traditional style

12.00

Toblerone chocolate mousse with white chocolate shavings

10.00

Fresh fruit salad

10.00

Signal de Bougy gourmet coffee

12.00

Explore our other offers

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Are you looking for a unique venue for your events with family or friends? Signal de Bougy Events can cater to all celebrations, from 10 to 400 people.

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